Cardamom & Clove Spiced Coffee Recipe
A warming and aromatic spiced coffee recipe featuring the exotic notes of cardamom and clove. A perfect beverage for a cozy afternoon.
Ingredients
- 30g of medium-ground coffee
- 500g of water
- 4 whole cardamom pods, lightly crushed
- 2 whole cloves
- Sweetener to taste (optional)
Instructions
- Step 1: Infuse Water - In a saucepan, bring the water, crushed cardamom pods, and cloves to a simmer. Let it infuse for 2-3 minutes.
- Step 2: Brew Coffee - Brew the coffee using your preferred method (pour-over or French press recommended) with the hot, infused water.
- Step 3: Sweeten and Serve - Add sweetener to taste, if desired, and serve hot.
